Chickpea Introduction Chickpea are pulse crop and belongs to leguminosae family which is also known as garbanzo beans. The flour of made from chickpea by chickpea cleaning plant and chickpea flour milling machine is called chickpea flour, gram flour or besan. With their high nutritional values, chickpeas serve as a super food for a healthy diet. They are considered a good source of carbohydrates, proteins and include high levels of dietary fibre, vitamins and minerals. Although the common chickpea in the market is tan or beige, the chickpeas are available in varieties bifurcated on the basis of colour, taste and seed size, there are also yellow, red, dark green or brown varieties. The most commonly two main varieties of chickpeas are the are light coloured chickpeas called as kabuli and small sized dark coloured called as desi type. The desi type is grown in the Indian subcontinent while the kabuli type is grown in West Asia and the Mediterranean region. The kabuli type of
Chickpea Clean and Besan Machine
Zhengzhou Double-lion Machinery Dedicated to chickpea cleaning machine and gram/chickpea/besan flour mill plant design & manufacturing, competitive price and best service, looking for sales agents overseas